Buckwheat Flour

Description

Buckwheat Flour (Mitho) is a wholesome, naturally nutritious flour made from carefully selected buckwheat grains. Known for its earthy flavor and smooth texture, it’s perfect for traditional dishes, rotis, pancakes, and healthy baked recipes. Naturally gluten-free and rich in fiber, this flour supports balanced eating while delivering authentic taste. Ideal for everyday cooking or special traditional meals, Buckwheat Flour (Mitho) brings purity, nutrition, and versatility to your kitchen.