Mixed Pickle
$5.26
In Newari culture, “Aji” means grandmother, a symbol of authentic, time-honored flavors. Achar, a traditional Nepali pickle, is cherished for its bold spices and rich taste that enhance any meal. With Aji Ko Achar, we honor this legacy by preserving the essence of traditional Nepali recipes, a tribute to the delicious feasts prepared by grandmothers for the family.
Aji Ko Achar Mixed Pickle is a flavorful medley of fresh vegetables, blended with oil, chili, and aromatic spices. Tangy, spicy, and slightly sour, this achar captures the essence of Nepali kitchens in one jar. Each bite brings a burst of layered flavors, making it a versatile and vibrant companion to any dish.
Ingredients
Radish, Carrot, Cauliflower, Peas, Capsicum, Chilli, Ginger, Garlic, Bitter gourd, Vinegar, Oil, Sichuan Pepper, Mix Masala, Asafoetida, Turmeric, Red Chilli Powder, Salt.
How to Enjoy
- Pair with rice, dal, and curry for a homestyle Nepali meal
- Serve alongside paratha, roti, or puri for extra flavor
- Add to wraps, sandwiches, or burgers for a spicy twist
- Enjoy as a tangy, crunchy side with grilled dishes
Description
In Newari culture, “Aji” means grandmother, a symbol of authentic, time-honored flavors. Achar, a traditional Nepali pickle, is cherished for its bold spices and rich taste that enhance any meal. With Aji Ko Achar, we honor this legacy by preserving the essence of traditional Nepali recipes, a tribute to the delicious feasts prepared by grandmothers for the family.
Aji Ko Achar Mixed Pickle is a flavorful medley of fresh vegetables, blended with oil, chili, and aromatic spices. Tangy, spicy, and slightly sour, this achar captures the essence of Nepali kitchens in one jar. Each bite brings a burst of layered flavors, making it a versatile and vibrant companion to any dish.
Ingredients
Radish, Carrot, Cauliflower, Peas, Capsicum, Chilli, Ginger, Garlic, Bitter gourd, Vinegar, Oil, Sichuan Pepper, Mix Masala, Asafoetida, Turmeric, Red Chilli Powder, Salt.
How to Enjoy
- Pair with rice, dal, and curry for a homestyle Nepali meal
- Serve alongside paratha, roti, or puri for extra flavor
- Add to wraps, sandwiches, or burgers for a spicy twist
- Enjoy as a tangy, crunchy side with grilled dishes
Packaging & Certification
- Sealed in premium food-grade jars for maximum freshness
- Made with authentic, locally sourced Nepali ingredients
- No artificial colors, flavors, or preservatives
- Certified food safety & FDA compliant
Storage
- Store in a cool, dry place
- Refrigerate after opening
Best enjoyed within 6 months of opening
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